Ingredients of Sweet Bread 75g milk 1 egg 35g white sugar 2g salt 165g high-gluten flour 10g milk powder 2g yeast 10g butter Making Steps of Sweet Bread Step 1: Put all ingredients except butter into the bread bucket. Knead with a bread machine for 15 minutes. Step 2: Add 10g of softened butter at […]
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Ingredients for Fried Bread 225 grams of high-gluten flour 225 grams of low-gluten flour 50 grams of sugar 135 grams of water 2 eggs 5 grams of yeast 50 grams of milk powder 50 grams of corn oil Steps to Make Fried Bread Step 1: Put all ingredients except corn oil into a chef machine
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Ingredients for Mini Bread Tangzhong: High-gluten flour 20g, boiling water 20g. Main dough: High-gluten flour 260g, low-gluten flour 30g, honey 35g, egg 1, milk 150g, salt 3g, strawberry flavor fruit and vegetable powder 15g, milk powder 20g, butter 35g, dry yeast 3g. Filling for mini bread: cranberries to taste. Ice bread filling: whipped cream 75g,
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Ingredients for Toast Bread + Coconut Bread 520 g high-gluten flour 80 g caster sugar 60 g milk powder 6 g dry yeast 75 g condensed milk 4 eggs 200 g milk 60 g corn oil 80 g coconut filling (80 g coconut, 1 egg, 20 g corn oil, 40 g sugar) 1 egg for
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Ingredients for Viennese Bread (4 pieces, 100g each) T45 (King Arthur Flour) 220g Instant Yeast (Saf – Instant) 4g Salt 4g Granulated Sugar 13g Skimmed Milk Powder (Devondale) 11g Butter (MEGGLE, Germany) 22g Whole Egg Liquid 22g Room – temperature Water 100g Steps to Make Viennese Bread Step 1: Some people say that “T45 is
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Ingredients for Imitation Purple Sweet Potato Internet-famous Bread For the bread filling: – 250 grams of honey sweet potatoes – 10 grams of granulated sugar – 10 grams of butter For the bread crust: – 20 grams of high-gluten flour – 100 grams of tapioca starch – 2 grams of salt – 50 grams of
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Ingredients of Chive and Cheese Bread 120g high-gluten flour 30g low-gluten flour 20g white sugar 2g yeast powder 6g milk powder 15g whole egg liquid 15g butter 80g water 1g salt Making Steps of Chive and Cheese Bread Step 1: Put all the ingredients into a mixing bowl and stir them into flocs with chopsticks.
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Ingredients for Brioche Bread: Catherine high-gluten flour 400g, eggs 2, egg yolks 2, heavy cream 60g, water 100g, salt 6g, sugar 50g, fresh yeast 12g, butter 80g, egg wash (for brushing the surface) 1 tablespoon. [Filling] Cream cheese 200g, condensed milk 40g, golden passion fruit 2. Method: Step 1: Combine all dough ingredients except butter
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Ingredients for Rye Quinoa Bread: Natural Yeast 400g, High Gluten Flour 720g, Water 280g, Corn Flour 80g, Green Juice Powder 6g, Salt 7g, Butter 50g, Red Beans (cooked) to taste, Tricolor Quinoa 60g. Method for making Rye Quinoa Bread: Step 1: Prepare the main ingredients for the bread, natural yeast starter, high gluten flour, corn
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Ingredients for the Noble Brioche: High-gluten flour: 200g Dry yeast: 4g Caster sugar: 30g Salt: 4g Egg liquid: 100g Milk: 50g Butter: 100g Egg liquid (for brushing the surface): a little [Filling] Whipping cream at room temperature: 100g Butter at room temperature: 50g Caster sugar: 10g Steps for Making the Noble Brioche: 1. Prepare the
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