Bread Delights

Ingredients for Country Bread: A High-gluten flour 25g A Cold water 14g A Yeast a pinch B High-gluten flour 100g B Whole wheat flour 5g B Salt 2g B Yeast 2g B Cold water 70g Air 0g Method for making Country Bread: Step 1: Mix the ingredients in part A to form a uniform dough. […]

Ingredients for Fried Bread: – 2 slices of bread – 1 egg – 1 tablespoon of condensed milk – A small piece of butter Method for Fried Bread: Step 1: Crack an egg into a dish and add one tablespoon of condensed milk. Step 2: Mix well until combined. Step 3: Heat a non-stick pan

Ingredients for Egg and Milk Bread: Vanilla Custard part: egg yolks 3, sugar 30g, cake flour 12g, cornstarch 8g, milk 250g, vanilla bean half. Main dough: high-gluten flour 200g, sugar 20g, yeast 3g, salt 2g, milk powder 10g, egg liquid 20g, milk 100g, butter 25g. Method for making Egg and Milk Bread: Step 1: Prepare

Ingredients for colorful bread: green leafy vegetables (appropriate amount), carrots (appropriate amount), purple sweet potatoes (appropriate amount), sweet potatoes (appropriate amount), milk powder (appropriate amount), raisins (appropriate amount), white sugar (appropriate amount), salt (a little bit). Method for making colorful bread: Step 1: Green leafy vegetables, preferably spinach, I used lettuce. Milk powder liquid, mashed

Ingredients for Soft European Bread: Bread flour (high-gluten flour) 250g, Cocoa powder 15g, Eggs 40g, Milk 110g, Salt 2g, White sugar 55g, Yeast 4g, Butter 25g. For the Mochi filling: Glutinous rice flour 20g, Cornstarch 20g, White sugar 30g, Salt 1.5g, Milk 120g, Butter 10g. Toppings: Walnuts as desired, Raisins as desired, Cranberries as desired,

Ingredients for cocktail buns: High-gluten flour 300g, pure milk 130g, white sugar 35g, egg white 50g, fresh yeast 9g, Knightland light butter 35g, condensed milk 20g, salt 3g, green onions 2, ham sausages 8, salad dressing to taste, tomato sauce to taste. Method for making cocktail buns: Step 1: Dough ingredients Step 2: Combine flour,

Ingredients for Rainbow Bread: High-gluten flour 150g, Butter 12g, Salt 1g, Sugar 25g, Milk 70g, Yeast 3g, Eggs 30g. Preparation Steps for Rainbow Bread: 1. Place four types of cheese in separate dishes and add different colored food coloring. The healthiest way to achieve this is by using vegetable juices like purple cabbage, tomatoes, and

Ingredients for bread: High-gluten flour 2 tablespoons, Eggs 3, White sugar 2 tablespoons, Cereal a little. Bread making steps: Prepare the ingredients. Prepare a water-free container to separate egg whites from yolks. Add one tablespoon of sugar to the egg whites. Add 2 tablespoons of high-gluten flour. Beat with a whisk until frothy. Add another

Ingredients of Mixed Wheat Aroma Bread: – 210 g of high-gluten flour – 90 g of whole wheat flour – 20 g of white sugar – 5 g of salt – 5 g of dry yeast – 86 g of levain – 215 g of water – 25 g of butter – An appropriate amount

Ingredients for Chestnut Bread: Strong gluten flour 190g, cocoa powder 10g, yeast powder 2g, white sugar 20g, salt 2g, egg liquid 20g, milk 120g, butter 20g, white sesame seeds as needed, chestnut filling 250g chestnut kernels, white sugar 20g, milk as needed. Chestnut Bread Making Steps: Step 1 Chestnut filling: Steam half a catty of