Cookie Haven

Ingredients: – Cream cheese: 200g – Whipping cream: 100g – Egg: 1 – Fine sugar: 50g – Flour: 5g – Salt: a pinch (optional) Instructions: 1. Combine all ingredients in a blender and mix until smooth. 2. Pour the mixture into a mold (lined with parchment paper or a foil pan). 3. Tap the mold […]

This cake requires no eggs, sugar, or cream, and doesn’t need an oven. The method is simple and the result visually appealing. Parents can easily prepare this for their children. Ingredients: purple sweet potato, Chinese yam, and blueberries. For decoration, cut a carrot into thin slices and place them on top of the cake.

My mother has always loved Bahali cake, but she used to buy it from stores. As someone who enjoys baking, I wanted to find a fragrant cake recipe. Finally, I discovered one on Douyin (TikTok) and tried it. The taste was just as good as store-bought versions. Now, I’m sharing it with you. According to

It has been a long time since I made such a perfectly smooth cake. This must be documented! Key modifications from the original recipe: – Used 6 eggs instead of the specified quantity – Substituted milk with water Baking instructions: 1. Preheat the oven to 200°C (upper and lower heat) for 5 minutes. 2. Place

Ingredients: – Eggs: 5 – Low-gluten flour: 50g – Cocoa powder: 10g – Sugar: 40g – Milk: 60g – Corn oil: 15g – Butter: 35g – Lemon juice: a few drops – Cornstarch: 2g Filling: – Whipping cream: 200g – Chocolate sauce: 30g – Cocoa powder: 3g – Sugar: 10g

It is said that this black sesame soy milk roll cake requires a long waiting period for reservations. Given its popularity, why not try making it at home? Whether it tastes good or not is up to you to decide! Today, we also tested a cake roll shaping tool that has been highly recommended.

Start by preparing the cake base. Since my child cannot consume milk, I replaced it with water. Ingredients: – 90g low-gluten flour – 65g water – 4 eggs – 80g fine sugar – 50g corn oil Separate the egg yolks and whites. Note: The bowl for egg whites must be completely dry. Mix water and

The crispy cheese cake is a favorite among dessert lovers. The top layer features a thin, crispy crust with the rich aroma of baked butter, crumbling effortlessly with each bite. Beneath lies a smooth and dense cheesecake body, boasting an intense cheese flavor that melts in your mouth, perfectly balanced with a subtle sweetness and

The crispy cheese cake is a favorite among dessert lovers. The top layer features a thin, crispy crust with the caramelized aroma of baked butter, crumbling effortlessly with each bite. Beneath lies a smooth and dense cheesecake body, rich in cheese flavor, melting in the mouth with a perfect balance of sweetness and tanginess. It

Ingredients: – Strawberries (quantity as desired) – 200g whipping cream – 18g powdered sugar – 2 cake slices (one large and one small, baked in a gold pan and cooled) Preparation: 1. Select evenly sized strawberries for decoration and chop the rest for filling. 2. Place strawberry jam in a piping bag. 3. Whip the