Ingredients for Bread Machine Bread:
– High-gluten flour: 380g
– Water: 200ml
– Milk powder: 45g
– Egg: 1
– Butter: 35g
– Salt: 5g
– Sugar: 120g
– Yeast: 10g
Making Steps of Bread Machine Bread:
1. Add water to the bread bucket. Remember to add warm water at 35 degrees Celsius!
2. Then add milk powder.
3. Soften the butter and add it to the bread bucket.
4. Then add the beaten egg in turn.
5. Add salt in one corner of the bread bucket.
6. Add sugar in the other corner.
7. Pour in the flour in turn.
8. Finally, add the yeast.
9. Select the program for a standard 750-gram bread. After starting, the operation is completed.
10. After the program ends, take out the bread, let it cool down, slice it and enjoy.
11. You can also sprinkle some black sesame seeds before baking. The appearance and taste will be better after baking.
Cooking Tips for Bread Machine Bread:
Slice the bread after it has cooled down.
There are skills in making delicious dishes. Every dish of mine has a little trick. Everyone can directly view my recipes by searching for “bread”!
