It is said that this black sesame soy milk roll cake requires a long waiting period for reservations. Given its popularity, why not try making it at home? Whether it tastes good or not is up to you to decide! Today, we also tested a cake roll shaping tool that has been highly recommended.
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Start by preparing the cake base. Since my child cannot consume milk, I replaced it with water. Ingredients: – 90g low-gluten flour – 65g water – 4 eggs – 80g fine sugar – 50g corn oil Separate the egg yolks and whites. Note: The bowl for egg whites must be completely dry. Mix water and
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The crispy cheese cake is a favorite among dessert lovers. The top layer features a thin, crispy crust with the rich aroma of baked butter, crumbling effortlessly with each bite. Beneath lies a smooth and dense cheesecake body, boasting an intense cheese flavor that melts in your mouth, perfectly balanced with a subtle sweetness and
Xiaomei puff pastry cheesecake Read More »
The crispy cheese cake is a favorite among dessert lovers. The top layer features a thin, crispy crust with the caramelized aroma of baked butter, crumbling effortlessly with each bite. Beneath lies a smooth and dense cheesecake body, rich in cheese flavor, melting in the mouth with a perfect balance of sweetness and tanginess. It
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Ingredients: – Strawberries (quantity as desired) – 200g whipping cream – 18g powdered sugar – 2 cake slices (one large and one small, baked in a gold pan and cooled) Preparation: 1. Select evenly sized strawberries for decoration and chop the rest for filling. 2. Place strawberry jam in a piping bag. 3. Whip the
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Welcome to our delightful culinary experience: In the temperate season, it’s perfect for enjoying mangoes. We present to you the Mango Mousse Cake, with its fine and smooth texture, incredibly easy to make with a foolproof recipe. Ingredients for the mousse: 3 large mangoes, 380g cream, 55g granulated sugar, 25g gelatin sheets (3 sheets), 65g
Mango Mousse Cake Recipe: Smooth and Silky Delights Read More »
Ingredients for Classic Chicken Leg Bread: – 200g high-gluten flour – 30g egg liquid – 120g milk – 25g sugar – 2g salt – 2g yeast – 15g butter – 6 ham sausages – Egg liquid (for brushing surface) as needed Instructions for making Classic Chicken Leg Bread: Step 1: Prepare all ingredients. Step 2:
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Ingredients for Garlic Bread with Canadian Arctic Shrimp: Canadian Arctic Shrimp 300g, Garlic 5 cloves, Toast 4 slices, Corn kernels 250g, Green Onion 1 stalk, Butter 150g, Cheese slices 9 pieces, Cooking wine 5 spoons. Method: Step 1: Canadian Arctic Shrimp is sourced from the deep waters of the Arctic Ocean and the North Atlantic,
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Ingredients for Rock Burned Cheese Bread: Tangzhong: 1 high-gluten flour 20g, clear water 100g. Main dough: 1 high-gluten flour 250g, low-gluten flour 30g, milk 60g, white sugar 30g, salt 3g, yeast 3g, butter 20g. Rock Burned Sauce: 1 cheese slices 3, white sugar 20g, milk 20g, butter 10g. Steps for making Rock Burned Cheese Bread:
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Ingredients for Ham Sausage Wheat Bread: A High-gluten flour 250g, Bread improver (optional) 1g, Milk powder 8g, White sugar 20g, Egg liquid (for brushing the surface) 30g, Salt 5g B Milk 130g C Butter 20g, Dry yeast 2.5g D Chopped garlic or chopped onions, as needed. Method for making Ham Sausage Wheat Bread: Step 1:
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