Eric huang

Ingredients for Xylitol Bread: Eggs, Milk, Water 275g, Xylitol/Sugar 60g, High-Gluten Flour 500g, Old Dough 150g, Yeast 5g, Aluminum-Free Baking Powder 2g, Salt 3g, Butter 20g, Salad Dressing 50g, Filling: Creamy Filling. Steps for making Xylitol Bread: Step 1: Mixing the dough Step 2: Kneading to develop gluten Step 3: First fermentation Step 4: Dividing […]

Ingredients for Heart-shaped Bread: – High-gluten flour: 250g – Gold Dragonfish Extra Virgin Olive Oil: 10g – Water: 220g – Yeast: 3g – Salt: 3g – Potato: 1 – Sausage: 1 – Pepper: a pinch – Cheese slice: 1 – Gold Dragonfish Extra Virgin Olive Oil: as needed Instructions for Making Heart-shaped Bread: 1. Mix

Ingredients for Vienna Bread: T65 bread flour (use regular high-gluten flour if unavailable) 420g, eggs 40g, caster sugar 25g, milk 235g, milk powder 18g, salt 6.5g, yeast 4g, butter 30g, heavy cream (for filling) 250g, caster sugar (for filling) 15g. Method: Step 1: Except for the butter, place all the ingredients into the mixer bowl

Ingredients for Doughnuts: Eggs 3, Flour 150g, Cooking Oil 90g, White Sugar 95g, Baking Powder 4g, Salt a pinch. Method for Making Doughnuts: Step 1 – Prepare the ingredients. Cooking Tips for Doughnuts: Good cooking always has its tricks, and every dish I make has its own little secret. You can search for ‘bread’ to

Ingredients for Raisin Bread: High-gluten flour – dough 2+1/2 cups, Milk – dough 1+1/2 cups, Yeast – dough 2/3 tsp, White sugar – dough 2 tbsp, Unsalted butter – dough 2 tbsp, Unsalted butter – filling 4 tbsp, White sugar – filling 2 tbsp, Eggs – for brushing 1, Vegetable oil – for greasing as

Ingredients for Sourdough Bread: – High-gluten flour (Part A): 200g – Yeast (Part A): 3g – Water (Part A): 110ml – Milk powder (Part A): 5g – Yeast (Part B): 1.5g – High-gluten flour (Part B): 100g – Water (Part B): 25ml – Milk powder (Part B): 5g – Sugar (Part B): 20g – Butter

Ingredients for Lava Bread: Bread flour 230g, Buckwheat flour 20g, Granulated sugar 15g, Salt 3g, Milk powder 13g, Butter 20g, Yeast 3g, Ice water 163g, Mozzarella cheese shreds 125g, Bacon 4 pieces. Method: Step 1: Pour water, sugar, salt, milk powder, and flour into the bread bucket in order. Step 2: Add yeast on top

Ingredients for Proposal Bread: High-gluten flour 170g Sugar 30g Egg 1 Yeast 3g Salt 3g Milk 60g Butter 30g Orange zest half Filling: Whipped cream 300g White sugar 20g Steps to Make Proposal Bread: Step 1 Step 2 Step 3 Step 4 Step 5 Step 6 Cooking Tips for Proposal Bread: There are tricks to

Ingredients for Rosemary Bread: Flour 1000g, Dry Yeast 15g, Salt 10g, Rosemary 5g, Sugar 5g, Garlic Powder 5g, Egg 1 large, Milk 300ml, Olive Oil 45g. Method for Rosemary Bread: Step 1: Prepare the ingredients. Step 2: Heat the milk in the microwave to 30 degrees Celsius, warm, and add dry yeast. Step 3: Add

Ingredients for Moon Bread: Jinlongyu high-gluten wheat flour 130g, Jinlongyu low-gluten wheat flour 25g, salt 2g, honey 15g, plain yogurt 25g, butter 10g, water 75g, yeast 2g, low-sugar mung bean filling 160g. Steps for making Moon Bread: Step 1: Prepare all the ingredients. Step 2: Add ingredients to the bread bucket from wet to dry,