Eric huang

Brioche Bread Recipe with Cream Cheese and Passion Fruit Filling

Ingredients for Brioche Bread: Catherine high-gluten flour 400g, eggs 2, egg yolks 2, heavy cream 60g, water 100g, salt 6g, sugar 50g, fresh yeast 12g, butter 80g, egg wash (for brushing the surface) 1 tablespoon. [Filling] Cream cheese 200g, condensed milk 40g, golden passion fruit 2. Method: Step 1: Combine all dough ingredients except butter […]

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Rye Quinoa Bread Recipe

Ingredients for Rye Quinoa Bread: Natural Yeast 400g, High Gluten Flour 720g, Water 280g, Corn Flour 80g, Green Juice Powder 6g, Salt 7g, Butter 50g, Red Beans (cooked) to taste, Tricolor Quinoa 60g. Method for making Rye Quinoa Bread: Step 1: Prepare the main ingredients for the bread, natural yeast starter, high gluten flour, corn

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Noble Brioche Recipe

Ingredients for the Noble Brioche: High-gluten flour: 200g Dry yeast: 4g Caster sugar: 30g Salt: 4g Egg liquid: 100g Milk: 50g Butter: 100g Egg liquid (for brushing the surface): a little [Filling] Whipping cream at room temperature: 100g Butter at room temperature: 50g Caster sugar: 10g Steps for Making the Noble Brioche: 1. Prepare the

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