Rock Burned Cheese Bread Recipe
Ingredients for Rock Burned Cheese Bread: Tangzhong: 1 high-gluten flour 20g, clear water 100g. Main dough: 1 high-gluten flour 250g, low-gluten flour 30g, milk 60g, white sugar 30g, salt 3g, yeast 3g, butter 20g. Rock Burned Sauce: 1 cheese slices 3, white sugar 20g, milk 20g, butter 10g. Steps for making Rock Burned Cheese Bread: […]
Rock Burned Cheese Bread Recipe Read More »









