Ingredients for Matcha Red Bean Cookies: Low-gluten flour 120g, Matcha powder 5g, Butter 75g, Icing sugar 65g, Egg liquid 20g, Cooked red beans 60g. Method: Step 1: Soften the butter and add icing sugar. Step 2: Stir evenly. Step 3: Pour in the egg liquid and mix well. Step 4: Pour in the red beans. […]
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Ingredients of Matcha Nine-square Grid Cookies Original Dough – Butter: 40g – Icing Sugar: 23g – Whole Egg Liquid: 13g – Cake Flour: 75g Matcha Dough – Butter: 40g – Icing Sugar: 23g – Whole Egg Liquid: 13g – Cake Flour: 70g – Matcha Powder: 5g Making Steps of Matcha Nine-square Grid Cookies 1. Prepare
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Ingredients for Matcha Condensed Milk Bar: Condensed milk 40g, Cake flour 75g, Matcha powder 5g, Milk powder 20g, Butter 40g. Method for Matcha Condensed Milk Bar: Step 1: After softening the butter, place it in a bowl and mix evenly with a spatula. Step 2: Write the production steps. Step 3: Add condensed milk and
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Ingredients for Matcha Cranberry Cookies: Unsalted butter 80g, Icing sugar 40g, Room temperature egg liquid 20g, Almond flour 25g, Cake flour 90g, Matcha powder 6g, Dried cranberries 40g. Method for Matcha Cranberry Cookies: Step 1: Chop 40g of dried cranberries and set aside. Step 2: Softened unsalted butter 80g, sieve in icing sugar 40g, whip
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Ingredients for Matcha Chocolate Lover’s Cookies: – 105g cake flour – 115g butter – 35g cornstarch – 90g powdered sugar – 35g whole egg liquid – 20g fresh cream – 5g matcha powder – 2g salt Ingredients for White Chocolate Lover’s Cookies: – 115g cake flour – 35g cornstarch – 35g powdered sugar – 115g
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Ingredients for Matcha Cookies: Cake flour 150g, Butter 100g, Icing sugar 60g, Egg yolk 1, Matcha powder 3g, Black sesame seeds a pinch. Method for making Matcha Cookies: Step 1: Sift the cake flour and set aside. Step 2: Soften the butter at room temperature, put it in a clean bowl, and add icing sugar.
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Ingredients for Matcha Sablé Cookies: Butter 105g, Icing Sugar 45g, Egg Yolk 1, Cake Flour 200g, Matcha Powder 10g Method for making Matcha Sablé Cookies: Step 1: Combine 105g of softened butter at room temperature with 45g of icing sugar. Step 2: Add 1 egg yolk and mix well. Step 3: Sift in a mixture
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Ingredients of Thumb Cookies 2 egg yolks 2 egg whites 20 grams of granulated sugar (for egg yolks) 30 grams of granulated sugar (for egg whites) 60 grams of cake flour Steps to Make Thumb Cookies Step 1: Separate the egg whites from the eggs. Step 2: When the egg whites start to form fish-eye
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Ingredients for Alfalfa Cookies: Alfalfa 52g, Cornmeal 60g, All-purpose Flour 100g, Peanut Oil 30g, Milk 70g, Salt 2g, Peanuts to taste. Method for Making Alfalfa Cookies: Step 1: Soak alfalfa in salt water. Step 2: Chop the alfalfa. Step 3: Mix in cornmeal, flour, salt, and peanut oil evenly, then add milk to form a
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Ingredients for Cheese Biscuits: – Cream cheese: 90g – Butter: 90g – Fresh egg yolk: 1 – White sugar: 50g – Cake flour: 190g – Baking powder: ¼ teaspoon Method for Making Cheese Biscuits: Step 1: Soften the cream cheese and beat it with sugar until smooth. Step 2: Add small pieces of room-temperature butter
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